Apricot, walnut and white chocolate muffins

These muffins are great, filled with fresh apricots, walnuts and white chocolate, moisture and very sweet. I made them for my guests and they liked them very much. Recipe comes form this website.

Ingredients for 12 :

• 200g flour
• 60g cane sugar
• 75g sugar
• 2 tsp baking powder
• 1/4 tsp salt
• 160 ml milk
• 120 ml melted butter
• 2 eggs
• 2 tsp vanilla sugar
• 150g diced fresh apricots
• 170g chopped white chocolate
• 90g chopped walnuts

Wash and dice the apricots, chop the chocolate and walnuts, set aside.

Preheat the oven to 180C. Line muffin tin with paper cases.

Sift the flour, sugars, vanilla sugar, baking powder  into big bowl and combine together. Melt and cooled down the butter. Pour the milk, butter add the eggs into dry ingredients mixture. Whisk everything together. Gently fold in the apricots, walnuts and chocolate. Spoon  the batter into paper cases, bake for 30 min. Cool down on wire rack and enjoy :)