Wednesday, 21 September 2011

Rocky road muffins

Rocky road is one of my favourite snacks, so when I found rocky road muffins recipe I had to give it a try. Muffins are lovely, very chocolaty, filled in half baked marshmallows, melted white and dark chocolate... divine. Perfect for today's rainy day. Although I added more ingredients to them than there were in original recipe I think next time I will add handful of nuts as well.    

Ingredients for 12 muffins:
  • 225g flour
  • 60g cocoa
  • 1 tbsp baking powder
  • pinch of salt
  • 110g caster sugar
  • 100g chopped white chocolate
  • 90g chopped dark chocolate
  • 60g mini marshmallows
  • 5 digestive cookies broken into pieces
  • 1 egg
  • 250ml milk
  • 6 tbsp canola oil
 Preheat the oven to 200C. Line muffin tin with paper cases.

Sift the flour, cocoa, baking powder, salt, sugar, chopped chocolate, marshmallows, cookies and whisk them together.

In separate jug whisk together the milk, egg and oil.
Pour wet ingredients mixture into dry one. Combine all ingredients, do not over stir them. Spoon the batter into the paper cases. Bake for 20 min until well risen. check with toothpick if they are baked in the middle.

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